Lasauard Makdous Salad Extra

Lasauard Makdous Salad Extra is a flavorful salad made from pickled eggplant stuffed with a savory mixture of nuts, garlic, and spices. The eggplants are typically marinated in olive oil, which enhances their rich, tangy flavor. This salad is a popular dish in Middle Eastern cuisine, often enjoyed as part of a mezze platter or as a side dish. The combination of pickled eggplant and aromatic stuffing provides a delicious, tangy, and crunchy taste experience.